Spotto has a built in kitchen in the back. Most of it is only accessible via the rear hatch door. From the inside we can get to the counter top but that’s about it. The kitchen has a sink with an electric water pump that pulls water from a 40 liter tank that lives under the bed (see post on Spotto’s Water System). There is a 14 liter Waeco Thermo Coolpro Cooler that works on 12 or 24 volt DC. The kitchen itself slides out about two feet from the back of the van. Two small wooden pegs hold the kitchen in place. When the pegs are removed the whole thing slides out on two roller tracks. Also, the Cooler/Fridge slides out on it’s own tracks. There is ample storage for dishes, utensils, spices and such. We have a portable propane single burner cook top. The propane canisters used by the cooktop are easily purchased in most grocery stores. The canisters are not cheap but they are simple to use and very convenient.
The van also came with another one burner propane stove that sits upon a 1lb propane tank. We’ve never used it but it’s a good back up. The counter top space it quite large and has worked great for us. It’s really nice that the tail gate door opens upward and protects you from rain while working in the kitchen. The only issue we’ve really had has been the wind blowing out the cook top flame. We’ve learned to point Spotto into the wind when we know we will need to cook. This way the cooktop doesn’t get wind whipped and go out.